Merlot & Brussels Sprouts: Fundamentals of Pairing Wine with Plant-Based Foods

April 22, 2019 - Comment

Ever wondered what pairs well with mushroom risotto? Or why certain foods pair best with red or white wine? Perhaps you’re a strict vegetarian struggling to find wine to pair with your meatless meals, or maybe you’re just trying to eat a little healthier. Merlot & Brussels Sprouts shows you how to choose the perfect

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(as of April 19, 2020 9:49 am GMT+0000 - Details)

Ever wondered what pairs well with mushroom risotto? Or why certain foods pair best with red or white wine? Perhaps you’re a strict vegetarian struggling to find wine to pair with your meatless meals, or maybe you’re just trying to eat a little healthier. Merlot & Brussels Sprouts shows you how to choose the perfect wine to pair with your favorite foods. You’ll discover delicious plant-based recipes that will impel you make dinner at home and perhaps try something new. Merlot and Brussels Sprouts will give you the tools you need to be a bad-ass wino. You’ll learn how wine is made, which wines are best served chilled, and how to be a more educated consumer.

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